Canary Wharf — All Day Breakfast & Lunch Menu

All Day Brunch

Beam benedict

Shawarma spiced lamb patty, homemade pickled red cabbage, crispy eggs, muffin, harissa hollandaise

Shakshuka

Two eggs slowly cooked in a fiery tomato sauce, with peppers, spices and cheese, served with toasted sourdough (add sucuk)

Turkish eggs

Garlic yoghurt, poached eggs, browned butter with pul biber chilli flakes, diced spicy beef sausage, served with toasted sourdough

Full English breakfast

Fried egg, Warman Farm pork sausage, Norfolk smoked bacon, portobello mushroom, hash brown and beans, served with toasted sourdough

Halal Full English breakfast

Fried egg, Ambry turkey bacon, grilled spicy sausage, portobello mushroom, hash brown and beans, served with toasted sourdough

Mediterranean breakfast

Grilled halloumi, fried egg, filo pastry with parsley and feta, grilled spicy sausage, avocado, feta, marinated olives, jam and harissa yoghurt, served with Dusty Knuckle sourdough

Vegetarian breakfast

Grilled halloumi, portobello mushroom, fried egg, vegan sausage, feta, crushed avocado, hash brown, beans, harissa yoghurt, served with Dusty Knuckle sourdough

Vegan breakfast

Crushed avocado, vegan sausage, portobello mushroom, hash brown, grilled heritage tomato, beans served with Dusty Knuckle sourdough

Smoked salmon & scrambled eggs

Secret Smokehouse oak smoked salmon and scrambled eggs on toasted sourdough

Avocado & egg with bacon

Crushed avocado on toasted sourdough with scrambled eggs and Norfolk smoked bacon

Gluten free pancakes with bacon

Full or half portion of buttermilk pancakes served with a berry compote, bacon, salted caramel, maple syrup, honeycomb butter

French toast

Artisan brioche French toast with vanilla creme fraiche, caramelised banana, berry compote and salted caramel

Sides

Egg

Crushed Avocado

Hash Brown

Chips

Halloumi

Smoked Streaky Bacon

Warman Farm Sausage

Sucuk

Vegan Sausage

Ambry Turkey Bacon

Small Plates to Share

Butterbean hummus

Butterbean hummus made with burnt lemon juice and balsamic onions. Finished with za’atar and olive oil

Atom

Strained yoghurt finished with browned chilli infused butter

Muhammara

Muhammara made with grilled red peppers, roasted garlic, roasted walnuts and Urfa chillies. Finished with chopped parsley and tulum cheese

Baba Ganoush

Smoky charred aubergine with tahini and garlic.

Spinach Tarator

Wilted spinach with creamy yoghurt and garlic.

Halloumi with hot honey

Grilled halloumi drizzled with hot honey infused with smoky Urfa chillies

Turkish Pide

Dusty Knuckle Sourdough

From 11am

Salads

Grilled chicken salad

Marinated grilled chicken, crushed avocado, tomato, croutons, tabbouleh, with a honey and mustard dressing

Goat’s cheese salad

Grilled goat’s cheese, roasted vegetables, tabbouleh, mixed leaves, sliced beetroot, candied walnuts, croutons, with a tahini and walnut dressing

Wraps & Burgers

Chicken wrap

Chicken shish with chopped salad, wrapped in warm lavash bread and served with chips

Chicken beyti wrap

Charcoal-grilled minced chicken kebab with chopped salad, wrapped in warm lavash bread and served with chips

Adana wrap

Charcoal-grilled minced lamb kebab with chopped salad, wrapped in warm lavash bread and served with chips

Smash burger

Two smashed patties, American cheese, onions, pickles, burger sauce, served with fries

Big Plates

Aubergine Dolma

Aubergine dolma filled with fragrant spiced rice, served with ezme made with finely chopped tomato, sivri pepper and pomegranate molasses.

Mackerel

Grilled mackerel on Turkish pide with herb vinaigrette and tabbouleh, served with an onion, sumac and fresh herb salad

Chicken Beyti

Charcoal-grilled minced chicken kebab on warm pide, served with bulgur rice, grilled pepper and chopped salad.

Chicken Shish

Chicken shish on warm pide, served with bulgur rice, grilled pepper and chopped salad

Adana

Charcoal-grilled minced lamb kebab on warm pide, served with bulgur rice, grilled pepper and chopped salad

Lamb shish

Lamb shish on warm pide, served with bulgur rice, grilled pepper and chopped salad

Kids Menu (Under 12yrs)

Scrambled eggs on toast

Scrambled eggs served with toasted sourdough

Avocado and toast

Crushed avocado on toast

Kids breakfast

Eggs, bacon & sausage

Pancakes

Pancakes with Nutella

Chicken nuggets

Chicken nuggets and chips

Fish finger

Fish fingers and chips

Dessert Menu

Nutella french toast

Artisan brioche French toast, filled with Nutella, caramelised banana, salted caramel and berry compote

Beam baklava

Pistachio baklava with a pistachio and white chocolate mousse

Orange rice pudding brulee

Orange infused rice pudding with a brûléed top and roasted almonds

From the Counter

Selection of Dusty Knuckle Pastries

Drinks

Teas

English Breakfast Tea

English Breakfast Decaffeinated Tea

Earl Grey Tea

Herbal teas from Kandula Teas

A selection of Kandula teas between; Green Ceylon, Peppermint Leaf, Lemon Ginger, Red Berry or Black Chai

Herbal teas from Tea Huggers

A selection of teas from a local Crouch End supplier between; Good Morning Infusion, Chill Out Infusion, Good Night or Detox

Coffees

Espresso

Macchiato

Americano

Cappuccino

Flat White

Latte

Mocaccino

Chai Latte

Matcha Latte

Alternative milks: soy or oat

Hazelnut, Vanilla or Caramel Syrup

Hot chocolate

Chocolate milk and fresh dairy milk, steamed together to create a hot chocolate fit for a chocaholic

Soft Drinks

Filtered Still / Sparkling Water

Coca Cola / Diet Coke / Coke Zero

Ginger Ale / Ginger Beer

Tonic Water / Lemonade / Soda Water

Iced Tea

Fresh Juices

Orange Juice

Pear Juice

Apple Juice

Smoothies

Apple, Avocado & Mint

Mango, Banana & Strawberry

Raspberry, Blueberry & Banana

Pineapple, Carrot & Goji Berry

Iced Coffees

Iced Americano

Iced Latte

Iced Cappuccino

Iced Chocolate

Iced Mocha

Iced Chai Latte

Iced Matcha Latte

Beers

40FT Brewery - Pilsner

40FT Brewery - Pale Ale

Lucky Saint - Alcohol Free

Cocktails

Peach Bellini

Aperol Spritz

Baklava Old Fashioned

Paloma

Spicy Mezcalita

Negroni

Raki Sour

Pear Sour

Wines by the Glass (125ml)

Sparkling

J. Guillemin Blanc de Blancs - Alsace, France

Paşaeli Pet Nat Sidalan - Aegean, Turkey

Rosé

Pieno Sud Rosato, IGT Puglia, Italy

Rosalie Curtis ‘Trick Pony’ Spätburgunder Rosé - Mosel, Germany

White

Les Lauriers Viognier/Grenache Blanc - Languedoc, France

Paşaeli Blanc de Noirs Çal Karası - Aegean, Turkey

Plato Narince - Aegean, Turkey

Red

Rioja Tempranillo, Conde Valdemar - Rioja Alta, Spain

Sevilen Plato Öküzgözü - Izmir, Turkey

Mocktails

Apple & Ginger Sour

Apple, lemon and Ginger syrup

Beam Lemonade

Lemon, cucumber with a touch of rosemary

Grapefruit Nojito

Grapefruit, lime, mint

Citrus Sunrise

Orange, lime, grenadine

BEAM

Independent eatery serving dishes inspired by our Middle Eastern heritage.

The original Beam. A homely all-day brunch spot on Topsfield Parade, with exposed brick, plants and shelves of books, where Crouch End has gathered for brunch since day one.

Monday — Sunday: 8:00am — 6:00pminfo@cafebeam.co.uk0208 348 374839-41 Topsfield Parade, Crouch End, London, N8 8PT

Light wood, deep sofas and tables of every size on Muswell Hill Broadway. An easy, family-friendly room made for breakfast gatherings and generous brunch plates.

Monday — Sunday: 8:00am — 6:00pminfo@cafebeam.co.uk0208 444 9172291-293 Muswell Hill Broadway, Muswell Hill, London, N10 1BY

Hanging lights and exposed brick on Westbourne Grove, with shakshuka and Turkish eggs flowing from the pass. A space made for gathering with friends and family.

Monday — Sunday: 8:00am — 6:00pminfo@cafebeam.co.uk0207 243 0111103 Westbourne Grove, Notting Hill, London, W2 4UW

A neighbourhood favourite on Blackstock Road, minutes from Finsbury Park — comfy sofas, booths for two and big round tables, always ready for a full house.

Monday — Sunday: 8:00am — 5:00pminfo@cafebeam.co.uk0207 704 8899184 Blackstock Road, Highbury, London, N5 1EEF

Our newest location, on West Lane in Union Square. Open from breakfast through dinner, with Turkish inspired mezze & grill, cocktails and a curated wine list carrying the day into night.

Monday — Sunday: 8:00am — 10:30pmcanarywharf@cafebeam.co.uk0203 906 97777 West Lane, Union Square, Canary Wharf, London, E22 3AA

Coming Soon.

The things we get asked most often. If your question isn’t here, drop your nearest branch an email.

At Canary Wharf, we take bookings for evenings and midweek daytime. Brunch is walk-in only.

All other Beam locations are walk-in only.

We don't allow dogs inside, sorry.

All our non-pork meats are halal.

Yes, we do. Our kitchen does contain gluten but every attempt will be made to reduce the risk of cross contamination.

At Notting Hill, we have a no-laptop policy between 11am and 3pm. At our remaining branches, there is a 2 hour limit on tables.

It's an all day menu.

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